Soft & Fluffy White Bread In A Bread Machine
If youre looking for a recipe thats quick, easy, and delicious, look no further than this Soft & Fluffy White Bread in a Bread Machine.
The ingredients are pretty straight-forward: Yeast, sugar, white flour, vegetable oil.
You can find them all at your local grocery store.
You can serve this bread with just about anythingit goes well with soups and stews, but it also makes for a perfect sandwich loaf.
Try it with salmon or ham and cheese!
Opinions About A Used West Bend Homestyle Plus Model 41086
Planning to buy a used West Bend Homestyle Plus Model 41086. It is similar to this one on eBay: West Bend Homestyle Plus 41086 Dual Paddle 2lb. Bread & Dough Machine Maker 10072244410867 | eBay
I will be using King Arthur all purpose flour and Costco yeast. Would this work and give good bread? Anything I should know about how to use this machine or about the ingredients that I use to make bread with it?One thing that concerns me is that the bowel where the bread is made may have one or two small spots where the non-stick coating has rubbed off. Would this contaminate the bread or cause issues? I dont like non-stick coatings in general but I guess all bread machines come with it.I downloaded the user manual for it but have not looked at it yet.Thank you for your feedback and knowledge share.
I bought the bread machine so now I am stuck with it for better or worst. It looks like a good machine. I would have loved to be able to make sourdough bread with the sourdough starter but when trying to make bread without bread machine the results were not good. Tips on how to use this machine for bread making would be helpful. Since I plan to use all purpose flour and when doing that without the bread machine I was advised to use a lot more water I plan to do that. Any other tips? Thank you.
I have an idea of using yeast as well as some sour dough starter. What are the guidelines for doing it this way? Do I follow the recipe exactly and then just add some sourdough starter on top?
Page 3: Whole Wheat & Whole Wheat Rapid Bread Recipes
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Page 2: Nutritional Information
West Bend : Advantages
- The machine seems to knead and rise whole wheat dough well.
- The strong motor and two kneading blades mix and knead nicely.
- Homemade programmable cycles: two kneading, three rising, one baking and one warm cycle.
- The rectangular bread pan produces a long, horizontal loaf shape for bread slices that fit better in a toaster.
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Bread Machine Cinnamon Raisin Bread
Youll love the simplicity of this recipe and how easy it is to make.
You can serve it at any meal or snack, and its great for entertaining guests.
Heres what youll need:
- Brown sugar: This will give your bread a nice sweetness that balances out the richness of the butter and nonfat dry milk.
- Nonfat dry milk: This is optional, but it adds extra nutrition to your recipe. It also gives your bread a moist texture that pairs well with brown sugar and cinnamon.
- Bread flour: This flour provides structure for your bread so that it doesnt collapse when baked.
- Butter: Butter adds flavor and moisture to the bread. Dont skimp on this ingredient!
- Cinnamon: Cinnamon helps enhance the flavor of this recipe even more than brown sugar does alone!
West Bend : Disadvantages
- The bread maker does not have handles for carrying it around.
- It does not have a programmable menu option like the older West Bend 41300.
- Furthermore, it does not have an automatic fruit and nut dispenser: add ingredients by hand.
- It is not heavy and might vibrate around on the counter while kneading dough.
- The bread pan cannot be cleaned in a dishwasher or immersed in water because the kneading blade bearings might be damaged.
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West Bend : Key Features
- 12 menu settings
- Nonstick horizontal bread pan with two kneading blades
- Power interruption protection for up to 5 minutes
- Works with a 120 volt, AC electrical outlet only
It is strongly suggested that you clean your new West Bend 41410 Hi-Rise 2.5-lb bread maker before you attempt to bake a bread loaf. To do this, you add a cup of water to the baking pan and lock it into the machine. Start the bread machine on the bake setting while you leave the lid open. This will burn off manufacturing oils that may still be present.
Never immerse the bread pan in water. Do not clean the pan in the dishwasher and be careful not to scratch the nonstick surface with abrasive cleaning chemicals and scourers. Rather wash the inside of the pan with a mild detergent, warm water and a soft cloth.
Bread Maker Pita Bread
This recipe is easy to make, and its perfect for pairing with your favorite foods.
It also goes well with any occasionfrom breakfast to dessertand you can customize it by adding some extra flavor.
The ingredients are simple and easy to find at your local grocery store or online.
Here are some ideas on how to make the most of this recipe:
-Add some sliced cherry tomatoes and fresh mozzarella cheese for an amazing summer salad that everyone will love!
-Sprinkle some rosemary onto the pita before baking it for a savory treat thats sure to impress your guests!
-Serve it alongside hummus or baba ganoush for a delicious vegetarian meal that everyone will love!
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Page : Shredded Wheat Bread
Old Fashioned White Bread
This recipe makes 1 and a half pound loaf of bread.
- 3 1/2 cups of all purpose flour
- 3 tablespoons of sugar
- 2 teaspoons of sea salt
- 2 teaspoons of yeast
- 3 tablespoons of softened butter at room temperature
- 1/4 cup of canola oil
- 1 cup of lukewarm water
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Page 1: How To Use Bread Maker For Making Bread
Best West Bend Bread Maker Recipes
Who doesnt love the smell of fresh bread?
With a West Bend bread maker, you can create delicious homemade loaves in just minutes.
These recipes are simple and easy to follow.
Just pop the ingredients into your machine, press a few buttons, and youre done!
If youre looking for an easy way to get started making your own bread, these 17 best West Bend Bread Maker recipes will help you get started:
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Most Common West Bend Bread Maker Problems
Even though West Bend has products that feature durability, many users seem to have been facing complications while using the bread maker. These users mentioned how their West Bend bread maker is causing different kinds of problems due to which they are unable to properly bake a bread.
Using this article, we will be taking a look at some of the most common issues with these bread makers along with the things that you can do in order to resolve each and every single one of them. So, lets get right into it!
Possibly the most common problem that users face with any bread maker is that the dough of their bed is not rising. Whenever you attempt to bake the dough, it should rise to some level which then gives the bread its traits.
That being said, the reason why you might have your dough not rise at all is because of the ingredients not being used in the correct quantity. Hence, you will have to double check all of your ingredients before you attempt to make the bread. Also, check whether you are using any expired ingredient.
We can all agree on how a bread is never supposed to have a sticky texture. As a matter of fact, if you get a bread with sticky texture, you have cooked it the wrong way. Most likely, the sticky texture is due to wrong size of pan.
The Bottom Line
How To Program The Custom Setting
If you are an experienced baker that would like to create your own special bread machine program, then you are in luck because the West Bend 47413 allows you to do this.
The Custom menu setting can be programmed with your own cycle times. The duration of each cycle of the bread making process is customizable within certain time limits. Each step has the following time range:
- First Knead: 3-14 minutes
- Bake: 0-80 minutes
- Keep Warm: 0-120 minutes
The process of customizing the cycle times goes something like this. Select the Custom menu option, press the Loaf button once and the display should show KNEAD1. Next, press the timer buttons to increase or decrease the time. If you hold down the timer button the time will advance faster. Press the Loaf button again to confirm the cycle time. To advance to the next cycle, just press the Loaf button again. Continue this basic sequence until you have edited all the cycle times.
Finally, press the Start button to exit the customizing phase and then press it again to start the bread making process.
The West Bend 47413 Hi-Rise bread maker will remember the programmed cycle times unless there is a power interruption of longer than 5 minutes. Thus, write down the cycle times in a book somewhere so that you may be able to enter the precise cycle times again.
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Bread Machine Pumpkin Pecan Bread
This recipe is perfect if youre looking for something that can be served at any occasion.
Its easy to make and simple enough for your kids to help out.
Plus, it has a really nice flavor that everyone will love.
You can pair this bread with almost anythingit goes well with tea or coffee in the morning or as an afternoon snack.
You can also serve it alongside soup or pasta dishes for dinner!
To add some extra flavor to this recipe, try adding some spices such as cinnamon or nutmegthey go great with pumpkin!
Where To Buy The West Bend 47413 Hi
The West Bend 47413 might be the only horizontal loaf bread maker with two kneading paddles that you can buy in this price range.
If you want a different brand, then you will have to pay twice as much for a dual paddle bread machine such as the Zojirushi BB-PDC20.
Furthermore, this West bend bread maker can make a 3-pound bread loaf size which is a rare feature these days.
If you want an affordable 3-pound loaf size bread machine with two kneading paddles that makes a horizontal rectangular bread loaf instead of a tall one, then the West Bend 47413 Hi-Rise bread maker is probably the most affordable option .
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West Bend : Problems And Solutions
Why does the finished bread loaf stick to the pan?
There is more than one reason for this sticky situation. The bread pan has a nonstick coating, yet you might use vegetable oil to smear the inside of the pan before adding the ingredients. You could also add a teaspoon of vegetable oil to the liquids if it does not interfere with the recipe. However, it seems like using vegetable spray is not recommended.
Why is the bread loaf the wrong size and shape?
Baking in a bread maker requires precise measurements and temperatures. If the bread loaf is too short and flat, then it indicates too little yeast, not enough liquid, not enough sugar or too much salt. Remember to use bread machine yeast that has not expired and lukewarm liquid between 80 and 90 °F. A bread loaf with a top that caved in is the result of too much liquid combined with too much yeast.
Why is the texture of the bread loaf not right?
A loaf that seems raw might be the result of too much liquid. If the bread loaf is too dense, then the problem is too much flour or not enough yeast. A bread loaf that is too coarse with holes in it might be the result of too much yeast and liquid or not enough salt. Lastly, do not slice a hot bread right out of the baking pan because it should be allowed to cool down before slicing.
Why is the bread crust so thick and dark?
Why does the gluten-free loaf look like a brick?
Does the West Bend 47413 work with boxed bread mixes?
What is the warranty for the West Bend bread maker?
Menu Programs For Making Bread Or Dough
The West Bend 47413 Hi-Rise bread maker has twelve menu programs for making a variety of bread loaves, preparing dough or making cake.
The first menu program, number 1, is the Basic setting for making almost any bread machine bread recipe that use bread flour. You may use this setting for making loaves such as white bread, potato bread or garlic bread.
The second menu program is for making French bread that is usually, but not always, made without margarine, butter or milk.
The third menu program, Whole Wheat, is used for making bread that contains more than 50% whole wheat flour.
The fourth menu program, Sweet, can make bread that contains sugary and spicy ingredients such as apricots, cinnamon or raisins.
The fifth menu option is the Super Rapid setting that can make a bread loaf in under two hours if you are pressed for time.
If you need a bread loaf with a light texture and thin crust for making sandwiches, then choose menu number six for Sandwich.
The Seventh menu setting, Gluten Free, is perfect for making gluten-free bread loaves.
Menu option number eight, Mix, is interesting because it allows you to mix yeast free dough recipes without a baking cycle.
Menu program number nine is the Dough cycle for preparing dough that contains yeast.
The tenth menu program is the Cake setting. This option might be appreciated by those who want to bake a bread machine cake.
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Page : Cinnamon Rolls
Easy To Read Control Panel
Like many bread makers, the control panel is easy to operate although there are some complaints about the instruction book and the inability to understand settings and adjustments. There are 11 pre-programmed settings but you have to improvise if youre looking for gluten free or whole-wheat settings.
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